HACCP CERTIFICATION IN RAJKOT IN INDIA

HACCP is internationally recognized protocol that addresses food safety by application of systematic approach of this principles by food operators from procurement of raw materials to consumption of finished products. The principles can be aligned with quality management system to ensure effective food safety system. URS scheme of ISO 9001 aligned with HACCP is UKAS accredited. Hazard Analysis Critical Control Point certificate in Rajkot demonstrates to customers that the respective Organization is committed to producing and trading safe food. It is built around the seven principles include: 1) Hazard analysis 2) CCP identification, 3) monitoring procedures, 4) corrective actions, 5) verification procedures, 6) establishing critical limits, and 7) documentation and record-keeping. Please Contact for more information and visit our website URS CERTIFICATION F-3, Sector 06 Noida- 201301, India Mobile: +91-9650807813 Email: info@ursindia.com Website: https://bit.ly/3gHfZAV