INDIA READY TO COOK MARKET RESEARCH REPORT 2021-2026 -... IN INDIA

Food products that need some preparation, such as heating or boiling before consumption, fall under the Ready-To-Cook category, while the Ready To Eat category comprises packaged food items that are ready for consumption. Industry experts say the renewed interest in these categories has also been fuelled by the decline in out-of-home consumption of food. The growth in the market is driven by increasing urbanization and the shift of people from Tier 2 towns to Tier 1 and Metro cities. Besides this, changing consumer demographics such as the rise of nuclear families and double-income households coupled with a busy lifestyle is driving demand for convenience food products. According to the report titled- 'India Ready To Cook Market Outlook, 2025-26' published by our Research the market reached a market of over INR 8000 Cr., in the year 2020.