Kodo millet vermicelli
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India (All cities)
Kodo Millet Vermicelli is a healthy alternative to the regular vermicelli. Kodo Millet vermicelli is not roasted and has to be steam cooked before preparing with vegetables. https://shop.nativefoodstore.com/product/vargu-kodo-millet-vermicelli-200gms/
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India (All cities)
Kodo millet flour (Varagu Maavu) is a highly nutritious and versatile gluten-free flour derived from kodo millet, a small cereal grain that belongs to the grass family. Kodo millet (scientifically known as Paspalum scrobiculatum) has been cultivated for centuries in India and other parts of Asia, and its flour is gaining popularity as a healthy alternative to traditional wheat flour. https://shop.nativefoodstore.com/product/kodo-millet-varagu-flour-500gms/
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India (All cities)
Kodo millet dosa is a fantastic alternative to traditional rice-based dosas for those seeking a gluten free and nutritious option. Kodo millet is naturally gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten free diet. https://shop.nativefoodstore.com/product/varagu-kodo-millet-dosa-mix-500gms/
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India (All cities)
Multi-millet vermicelli (drumstick flavour) is a great option for anyone with celiac disease or gluten sensitivity. People who must avoid gluten can safely consume millet grains because they are gluten-free. Moringa leaves are having strong iron content, so it maintains blood regulation. https://shop.nativefoodstore.com/product/multi-millet-vermicelli-drumstick-flavour-200gms/
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India (All cities)
Multi-millet vermicelli made from different millet grains offers several health benefits. Multi Millets are rich in dietary fiber, which aids digestion, promotes satiety, and helps regulate blood sugar levels. https://shop.nativefoodstore.com/product/multi-millet-vermicelli-tomoto-flavour-200gms/
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India (All cities)
Lemon-flavoured multi-millet vermicelli can be prepared similarly to ordinary vermicelli. In order to make them soft and delicate, they normally need to boil in water for a short period of time. After being cooked, they may be added to your preferred dish or eaten on their own as a quick and flavorful dinner. https://shop.nativefoodstore.com/product/multi-millet-vermicelli-lemon-flavour-200gms/
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India (All cities)
Curry leaves, its scientific name is Murraya koenigii, are frequently used in Indian cuisine, especially in South Indian cuisines. They have a strong scent and distinctive flavour that provide a meal depth and richness. https://shop.nativefoodstore.com/product/multi-millet-vermicelli-curry-leaves-flavour-200gms/
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India (All cities)
Foxtail Millet Vermicelli is a healthy alternative to the regular vermicelli. Foxtail Millet vermicelli is not roasted and has to be steam cooked before preparing with vegetables. https://shop.nativefoodstore.com/product/thinai-foxtail-millet-vermicelli-200gms/
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India (All cities)
Barnyard Millet Vermicelli is a healthy alternative to the regular vermicelli. Barnyard Millet vermicelli is not roasted and has to be steam cooked before preparing with vegetables. https://shop.nativefoodstore.com/product/kuthiraivali-barnyard-millet-vermicelli-200gms/
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India (All cities)
Discover the power of Healthy Eating with our Native Food Store’s Millet Instant Mix! Welcome to Native Food Store, (A.k.a nativefoodstore.com)! We specialised in premium millet instant mix, packed with amazing health benefits and rich in taste. We have a wide range of Millet Instant Mixes including, Millet Pongal Mix, Millet Sambar Sadha Mix, Millet Bisibalabath Mix and followed with Kolukattai Jaggery, Keera Kolukattai, Vallarai Soup, Murungai Leaves soup, Millet Kichadi Mix, Millet Rava idly Mix, Millet Upma Mix, Cholam/Jawar Rava, Maize Rava, Ragi/Finger Millet Rava, Brahmi Leaf/Vallarai Rice Mix, Kuthiravali/ Barnyard Millet Dosa Mix, Thinai/Foxtail Millet Dosa Mix, Varagu/Kodo Millet Dosa Mix, Samai / Little Millet Dosa Mix, Navadhaniya Dosa Mix, Kambu/Pearl Millet Dosa Mix, Red Rice Idly/ Dosa Mix and much more. Visit our Online Store https://nativefoodstore.com/shop/instant-mix-products/ For Trade inquiries and Distribution: +91 75500 11440
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India (All cities)
Ragi semiya’s distinct flavour is one of its unique qualities. Its mild, nutty flavour distinguishes it from regular wheat-based vermicelli. https://shop.nativefoodstore.com/product/ragi-finger-millet-vermicelli-200gms/
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India (All cities)
Multi Millet Vermicelli is a good option for anybody who needs sustained energy throughout the day since it may offer a gradual and constant release of energy, making it ideal for athletes, those with active lives, and anyone else. https://shop.nativefoodstore.com/product/multimillet-vermicelli-200gms/
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