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Bharat Book Bureau Provides the Trending Market Research Report on “Europe Plant-Based Meat Market Outlook, 2026” under Food & Beverage Market Research Reports Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports. The Plant Based Meat Product Market in Europe is anticipated to witness the fastest growth over the forecast years on account of positive consumer outlook on vegetarian and vegan-meat products and stringent regulations against animal cruelty. Key manufacturers are implementing strategic initiatives, such as capacity expansion, product innovation, and mergers & acquisitions, to increase their sales in the regional market. For instance, in June 2020, Beyond Meat announced the expansion of its production capacity in Europe by acquiring a new production unit in Enschede, the Netherlands; and by opening a new co-manufacturing facility with Zandbergen World’s Finest Meat in Zoeterwoude, the Netherlands. According to the research report “Europe Plant-Based Meat Market Outlook, 2026" published by our Research, the plant based meat products market is growing rapidly. Plant based meat products are healthier as compared to traditional meats. They are low in cholesterol and high in proteins and fibre. The growing health awareness, cruelty towards animals and environment has led to changing habit of consumers to shift from animal meat and products to plant based meat products. Plant based meat consumers have doubled from 1.3 million to the current estimated figure of 2.6 million, representing 3.2% of the European population. Europe plant based meat product market has shown a potential growth historically and is expected to cross the market size of USD 4523 Million by the forecasted period of 2026. United Kingdom is the major revenue generating region in Europe. A key part of what makes vegan food so stimulating is the growing community of social media influencers advocating the lifestyle as part of their brand. The process of creating such realistic meaty products from plants might baffle some, one thing consumers can be certain about is that they are not made in the torturous way that its animal-based analogs are. Plant-based foods not only help consumer’s health, but also support the health of planet. Plant based foods require fewer resources like land and water, rather than animal based foods. Close to 20% of the planet’s fresh water is used in the production of meat and dairy, and animal agriculture is a major driver of climate change, contributing around 14.5 percent of global greenhouse gas emissions.

Bharat Book Bureau Provides the Trending Market Research Report on “Plant-based Meat Market - Global Outlook and Forecast 2021-2027” under Food & Beverage Market Research Report Category. The report offers a collection of superior Market research, Market analysis, competitive intelligence and Market reports. Plant-based Meat Market - Global Outlook and Forecast 2021-2027 This report contains market size and forecasts of Plant-based Meat in global, including the following market information: Global Plant-based Meat Market Revenue, 2016-2021, 2022-2027, ($ millions) Global Plant-based Meat Market Sales, 2016-2021, 2022-2027, (K MT) Global top five Plant-based Meat companies in 2020 (%) The global Plant-based Meat market was valued at 10970 million in 2020 and is projected to reach US$ 15000 million by 2027, at a CAGR of 8.1% during the forecast period. Browse our full report with Table of Content: https://www.bharatbook.com/report/1002434/plant-based-meat-market-global-outlook-and-forecast

Soy-based faux meat products garner the highest share of the overall meat substitute market size. In the context of China-US trade war and COVID-19 epidemic, it will have a big influence on this market. Soy-based Artificial Meat Products Report by Material, Application, and Geography – Global Forecast to 2025 is a professional and comprehensive research report on the world’s major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, United Kingdom, Japan, South Korea and China). In this report, the global Soy-Based Artificial Meat Products Market is valued at USD XX million in 2021 and is projected to reach USD XX million by the end of 2025, growing at a CAGR of XX% during the period 2021 to 2025. Request a free sample copy of Soy-based Artificial Meat Products Market Report @ https://www.bharatbook.com/marketreports/sample/reports/2466713 The report firstly introduced the Soy-based Artificial Meat Products basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world’s main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis. The major players profiled in this report include: Beyond Meat Impossible Foods Turtle Island Foods Maple Leaf Yves Veggie Cuisine Nestle Kellogg's Omnipork PFI Qishan Foods Hongchang Food Sulian Food Fuzhou Sutianxia Zhen Meat Vesta food lab Starfield The end users/applications and product categories analysis: On the basis of product, this report displays the sales volume, revenue (Million USD), product price, market share and growth rate of each type, primarily split into- General Type On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Soy-based Artificial Meat Products for each application, including- Food Service Retail Browse our full report with Table of Content: https://www.bharatbook.com/marketreports/global-soy-based-artificial-meat-products-market-research-report-2021-2025/2466713 About Bharat Book Bureau: Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 15,00,000 reports and insights that includes latest Industry Study, Industry Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors. Contact us at: Bharat Book Bureau Tel: +91 show contact info / 27810773 Website: www.bharatbook.com

Plant Based Food Market by Product Type (Dairy Alternatives, Meat Substitute, Plant-Based Eggs, Confectionery), Source (Soy Protein, Wheat Protein), and Distribution Channel (Business to Business and Business to Customers) - Global Forecast to 2027 The research report titled “Plant Based Food Market by Product Type (Dairy Alternatives, Meat Substitute, Plant-Based Eggs, Confectionery), Source (Soy Protein, Wheat Protein), and Distribution Channel (Business to Business and Business to Customers) - Global Forecast to 2027” provides an in-depth analysis of plant-based food products market in five major geographies and emphasizes on the current market trends, market size, recent developments, and forecast till 2027. The plant-based food market is expected to grow at a CAGR of 11.9% from 2020 to 2027 to reach $74.2 billion by 2027. Request a free sample copy Plant Based Food Market Report @ https://www.bharatbook.com/marketreports/sample/reports/2160536 The growth of this market is mainly attributed to the factors such as increasing incidence of intolerance for animal protein, growing urbanization with new consumer aspirations, increasing vegan population, and significant venture investments in this sector. However, the comparatively higher price range of some of the meat substitutes, significant preference for animal-based products, and consumer preference for soy and gluten free products are expected to hinder the growth of this market to some extent. Browse our full report with Table of Content: https://www.bharatbook.com/marketreports/plant-based-food-market-by-product-type-dairy-alternatives-meat-substitute-plant-based-eggs-confectionery-source-/2160536 Contact us at: Bharat Book Bureau Tel: +91 show contact info / 27810773

Bharat Book Bureau Provides the Trending Market Research Report on “Latin America Halal Food & Beverage Market Outlook, 2026” under Food & Beverage Market Research Reports Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports. The word “halal” means “permissible”. As per Islamic laws and traditions, halal food and beverages refer to only those edible items which are permissible to consume. The rules are however not only limited to what to eat but also enlists rules and regulations as to how the food has to be raised, slaughtered and processed. The Latin American Halal Food And Beverages Market is the fastest growing halal market in the world. Even though the Muslim population in the region is less than 1% of the total population, the region plays a crucial role in facilitating the world trade of halal foods and beverages products in the world. In the research report prepared by Bharat Book Bureau titled- Latin America Halal Food and Beverage Market Outlook, 2026 a study has been presented discussing various intricacies of the halal food and beverages market backing with sufficient data points to support qualitative judgments. The Latin American halal foods and beverages market grew by USD 0.99 Billion during the period of 2015 to 2020. During the period of 2020 to 2026, it has been further estimated that the market will be growing at a CAGR of 8.30% making it the fastest growing region in the world during the forecast period. The research report present insights from different geographies namely- Brazil, Argentina, and the Rest of Latin America. The market has been segmented on the basis of product lines to give a deeper understanding. The product lines which formed the basis of the study was – halal meat, seafood and poultry market, halal milk and milk beverages products, halal fruits and vegetables, halal grain products market, halal beverages, and halal confectionery, bakery, and other products. The various sales and distribution channels identified for halal products are hypermarkets/supermarkets, traditional retail channels in form of convenience stores, online channels, and other sales channels such as speciality stores, exhibitions, etc. The halal foods and beverages market in the Latin America region is primarily driven Brazil which has a little more than 1/3 share in the regional market. It is however imperative to know that the rest of the Latin America other than Brazil and Argentina accounts for almost 50% of the total regional market. Most of the market players are small and medium sized enterprises which focus on export prospects due to small domestic demand. Almost 40% of the halal market sales constitute of traditional halal meat, poultry, and seafood products. However, following the industrial trend, halal products in form of Bakery, confectionery and other items are the fastest growing product segment in the region growing at a CAGR of roughly 8% to 9%. Most of the sales of halal foods and beverages products are made through hypermarkets and supermarkets accounting for almost 50% of sales but online sales channels in the region show promising growth of about 9% to 10% during the review period. As the halal products are seeing increased demand, the traditional retail channels are also showing strong growth in the region. CONSIDERED IN THE REPORT • Geography: Latin America • Base Year: 2020 • Historical year: 2015 • Forecasted Year: 2026 COUNTRIES COVERED • Brazil • Argentina • Rest of Latin America ASPECTS COVERED IN THE REPORT • Market Size by Value (2015-2026F) • Market Share by Product • Market Share by Sales Channel • Market Share by Country THIS REPORT WOULD HELP YOU ANSWER THE FOLLOWING QUESTIONS: • What is the size of the Latin America halal food and beverages market? • What is trend in product development in the halal food and beverages market? • What is the changing consumer behaviour with regards to halal food and beverages? • What is the position of different economies in the food and beverages landscape? • What are the drivers, development and key challenges in the halal food and beverages market? Browse our full report with Table of Content: https://www.bharatbook.com/report/871101/latin-america-halal-food-beverage-market-outlook About Bharat Book Bureau: Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 4,80,000 reports and insights that includes latest Market Study, Market Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors. Contact us at: Bharat Book Bureau Tel: +91 show contact info / 27810773 Email:  show contact info Website: www.bharatbook.com

The most nutrient-dense vegetarian meat in India is the Veg Meat, which is a tasty and healthy dish. It is intended to guarantee that you obtain enough protein without having to eat a lot of non-vegetarian food to maintain a balanced and healthy diet. Vegan meat (meatless animal) is made from soy and natural ingredients and may be prepared using a range of recipes to suit your tastes and those of your family. Vegan meat eaters find it to their taste. Check out the Veg meat food goods from the vezlay if you're simply tired of the typical meat alternatives that are sold on the market. Mock meat is a great option for breakfast, lunch, or supper because it was created to fulfil your thirst and provide you the healthiest food. It is simple to prepare and poses no problems at all. Cooking wholesome meals for your family simply needs a short amount of time to get started. The meat substitute offers a balanced meal that contains all the necessary elements. It is not vulnerable to pain and abuse. Vegetarian animal goods are produced without harming any animals. Everything about it is organic and natural. For more details you can visit on:- https://catchycourt.com/product/soya-veg-meat/

Bharat Book Bureau Provides the Trending Market Research Report on “Global Twarog Market 2021 by Manufacturers, Regions, Type and Application, Forecast to 2026” under Food & Beverage Market Research Reports Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports. The Twarog Market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value chain optimization, trade regulations, recent developments, opportunities analysis, strategic market growth analysis, product launches, area marketplace expanding, and technological innovations. According to our latest research, the global Twarog size is estimated to be million in 2021 from USD million in 2020, with a change of % between 2020 and 2021. The global Twarog market size is expected to grow at a CAGR of % for the next five years. Market segmentation Twarog market is split by Type and by Application. For the period 2016-2026, the growth among segments provide accurate calculations and forecasts for sales by Type and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets. Market segment by Type, covers Full Fat Fat-Free Others Market segment by Application can be divided into Dairy Products Polish DEishes Meat Products Sauces Others The key market players for global Twarog market are listed below: Lowicz Jana Foods LLC OSM SIERPC MLEKPOL Fresh Made Dairy Lifeway Foods, Inc. Morrisons Ludwig dairy Market segment by Region, regional analysis covers North America (United States, Canada and Mexico) Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe) Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia) South America (Brazil, Argentina, Colombia, and Rest of South America) Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa) The content of the study subjects, includes a total of 14 chapters: Chapter 1, to describe Twarog product scope, market overview, market opportunities, market driving force and market risks. Chapter 2, to profile the top manufacturers of Twarog, with price, sales, revenue and global market share of Twarog from 2019 to 2021. Chapter 3, the Twarog competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast. Chapter 4, the Twarog breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2016 to 2026. Chapter 5 and 6, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2016 to 2026. Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2016 to 2021.and Twarog market forecast, by regions, type and application, with sales and revenue, from 2021 to 2026. Chapter 12, 13 and 14, to describe Twarog sales channel, distributors, customers, research findings and conclusion, appendix and data source. Browse our full report with Table of Content: https://www.bharatbook.com/report/1130803/global-twarog-market-by-manufacturers-regions-type-and-application-forecast-to About Bharat Book Bureau: Bharat Book is Your One-Stop-Shop with an exhaustive coverage of 4,80,000 reports and insights that includes latest Market Study, Market Trends & Analysis, Forecasts Customized Intelligence, Newsletters and Online Databases. Overall a comprehensive coverage of major industries with a further segmentation of 100+ subsectors. Contact us at: Bharat Book Bureau Tel: +91 show contact info / 27810773 Email:  show contact info Website: www.bharatbook.com